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Topic: Watch Ian Lose Weight
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Mike Heenan
Phenomenal Film Handler
Posts: 1896
From: Scottsdale, AZ, USA
Registered: Mar 2000
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posted 04-23-2004 11:09 PM
I was in the same boat, I started my program at 304 and I'm 6'3". and I'm currently 232 pounds or so. I'd cut back on sugar as much as you can, and limit your carbs as well. You can loose weight on Atkins, etc, without exercise, but it's highly recommended that you do workout at least 30 min a day. The best time to do cardio is in the morning on an empty stomach, so I read. Obviously not at an extreme intensity level, but this seems to work great for me. Limit your carbs later in the day, eat most of them earlier in the day. Drink at least 1 gallon of water a day. Stay away from hydrogenated oils as well. Although Atkins doesn't recommend most vegetables (during induction) I had no trouble during the first 2 weeks eating a plate of mixed veggies (carrots, broccoli, etc). Also, take a before and after picture, that will keep you motivated as soon as you get to a lower level of weight.
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Phil Hill
I love my cootie bug
Posts: 7595
From: Hollywood, CA USA
Registered: Mar 2000
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posted 04-23-2004 11:19 PM
The best "eating method" I found is Food Combining as suggested in the book "Fit For Life". I went from 310 lbs to a 92 pound weaking in 37 days.
Seriously, when I did the food combining technique, I weighed 170, had much energy, and felt really good.
Now, since I'm doing the FF junkie bit, I weigh 176, need eye-glasses, constipated, and generally feel really shitty!
(BTW: Before I get some lame remarks from SOME of yous... "FF" in this context means Fast Food!) >>> Phil
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Bobby Henderson
"Ask me about Trajan."
Posts: 10973
From: Lawton, OK, USA
Registered: Apr 2001
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posted 04-23-2004 11:44 PM
Whether you're on the Atkins diet or not, it is generally a good idea to stay very far away from foods sweetened with High Fructose Corn Syrup.
The food industry loves using high fructose corn syrup to sweeten all kinds of things. It is the main ingredient (after water) in any non-diet soda. Lots of reports have come out lately blaming this single ingredient on the rate spike of obesity in America over the last 30 years. In this time, the food industry changed over from cane sugars and beet sugars to cheaper high fructose corn syrup as its sweetener of choice.
Since I hit my mid 30's, I started pounding up a bit. The prospect of having to buy a bunch of larger sized clothes did not seem very appealing, so I cut out the regular Coca-Cola I used to drink all the time. It didn't take long to get back to previous waist sizes.
quote: Darryl Spicer Another thing once you lose your pounds what happens if your carb intake increases, not a dessert binge or anything just an increase.
Your body is going to burn whatever is easiest to burn. Fat is the hardest "fuel" to burn. When you start eating more carbs and protein the body goes after those fuels instead.
I, too, am concerned about the cholesterol raising issues of the Atkins diet. I'm a fairly slender guy, but my total cholesterol is just under 220, which is borderline bad. Fruits and whole grains have carbs in them, but they also have fiber. That reduces cholesterol. So, I've had to go in another direction. I'm eating less meat and more in the way of fruits, whole grains and veggies. And I'm trying to cut out anything loaded with high fructose corn syrup or partially hydrogenated oils. Frankly, I don't think the food industry should be allowed to put either of those ingredients in our foods. IMHO, it's every bit as bad as giving everyone a smoking habit.
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